Monastrell

Also: Mourvèdre

A deeply bold, smoky red wine found in abundance in Central Spain and Southern France (known there as Mourvèdre). Monastrell is the “M” in the Rhône / GSM blend. Pairing: A perfect wine with smoked meats and barbecue, where the wine’s peppery and gamey flavors seem to vanish, revealing layers of black fruits and chocolate. Profile (Wine Folly): Dry, Full Body, High Tannins, Medium Acidity, 13.5–15% ABV. Serving: serve at 60–68°F / 15-20°C; universal glass; decant 1 hour; cellar 10+ years.